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Purple Tea is grown in lush Kenya and is remarkable for a number of reasons. It is the only known cultivar to contain anthocyanin, the flavonoid responsible for giving blueberries and pomegranates their purplish color.

The leaves start out green and flush to a purple color as they mature. The leaf is not only a purple hue, but uniquely steeps to a light golden brew with a purple tint that visually intensifies with an added squeeze of lemon. It rightly does not belong in any other tea category, so the new category Purple Tea was created specifically for it.

5 items found in Purple Teas