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White teas are a speciality of the Fujian Province of China and are light and crisp in flavor. They are the least processed of teas as the tea leaves are left to naturally oxidize with the larger leaves processed for tea. White tea should be steeped at a slightly lower temperature to avoid burning the delicate leaves. Steeping White tea at the appropriate temperature will also ensure that it contains a slightly lower level of caffeine.

1 items found in White Tea

White Chai Tea (Steep No. W819-EC)
White Chai Tea (Steep No. W819-EC)
  • From $4.00
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White Chai Tea (Steep No. W819-EC)

White Tea

  • $4.00

ONLINE AND APP EXCLUSIVE Created with a blend of fragrant cinnamon, luscious cardamon and lemongrass, and the zip of ginger, our White Chai Tea blend gives you a smooth, mellow taste with subtle layers of flavor. Lighter than traditional Chai, this tea is delicate and unique. This is a unique and...

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