Black Teas (Straight)

A blend of four classic black teas, our Monk's Blend Tea steeps a bold and cunning cup of tea. The Assam provides the malty flavors, the Darjeeling provides the astringent tannic flavors, the Nilgiri provides the full aromatics and the Keemun provides the smoky, almost chocolate, flavor. Ingredi...

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This classic favorite was popularized by Queen Victoria. On a trip to Scotland’s Balmoral Castle, she discovered this gem of a tea and immediately ordered her personal supply. The rich flavor of an organic Ceylon blend is suitable for royalty but humble enough to sip solo on an ordinary morning. ...

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The perfect high caffeine blend of black tea without high bitterness. Our Need For Speed Tea is a highly caffeinated tea that is a bold, malty flavored black tea.  This one is for the caffeine lover that needs a fast working wake up call. Ingredients: black tea that is malty + strong with lots of...

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Our Scottish Breakfast Tea Blend is like a proper Highlander: robust, malty (not unlike a good Scotch) and full of life and vigor. Highlanders liked their tea very strong and insisted on hints of cask oak to remind them of their clan's own special elixir, single malt Scotch. Our Scottish Breakf...

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A combination of Yunnan and Assam make this breakfast blend a true treat. Strong, malty and smooth finish. Goes well with milk and sweetener.  Ingredients: tippy assam + yunnan teas.

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Our Super Pekoe Strong Tea is a fine grade tea that includes young tea leaves and buds. It steeps with a rich forest-like scent with a hint of bitterness and a lightly sweet finish. Ingredients: unique ceylon sri lankan black tea - malty and strong.

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This beautiful whole-leaf tea is one of the most well-known Chinese teas from the Northern Hills of Fuji. It is a highly sought after fine loose leaf black tea with a sophisticated and smoky taste achieved through a pine wood drying process.  Ingredients: A China specialty from Fujian province.

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Crush, Tear, and Curl is a method of processing black tea. However instead of the leaves being rolled at a final stage (as a orthodox Assam is), they are passed through a series of cylindrical rollers with hundreds of small sharp "teeth" that crush, tear, and curl the tea. This process removes m...

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This traditional Organic Irish Breakfast Tea is made from premium black tea leaves. Its bold color and flavor are delicious both hot and cold, and can be enjoyed to compliment breakfast or brunch. Ingredients: classic blend black tea with great flavor.

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This classic blend is strong and bold, with an intriguing complexity—just how we like our breakfast teas. Our Russian Caravan Fruity Tea’s sophistication stems from the careful composition of high-quality large leaf teas perfectly balanced to deliver a kiss of smoke and sweetness to your palate. ...

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This classic blend is strong and bold, with an intriguing complexity—just how we like our breakfast teas. Our Russian Caravan Fruity Tea’s sophistication stems from the careful composition of high-quality large leaf teas perfectly balanced to deliver a kiss of smoke and sweetness to your palate. ...

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blend of the finest assams of the 2nd flush harvest

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Spring-time Darjeeling tea is famous for its lively "bite" and an abundance of fresh flavor. This tea is a spirited embodiment of these qualities.  Ingredients: classic blend of darjeeling teas.

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Our Beijing Breakfast Tea is a strong, yet simple full bodied tea. Excellent to start the day with! Ingredients: blend of strong + aromatic China black teas

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This traditional Organic Decaf Irish Breakfast Tea is made from premium black tea leaves. Its bold color and flavor are delicious both hot and cold, and can be enjoyed any time of day. Ingredients: A blend of CO2 organic decaf bold leaf black teas.  

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